APPETIZERS
COUNTRY STYLE CHICKEN CHOWDER $10 Maple and sage cured organic chicken with root vegetables, served with crostini
SHRIMP BISQUE $9 Cream based, plum tomato pureed with aromatic vegetables and a basil oil drizzle
SHRIMP COCKTAIL $22 Chilled wild caught shrimp served with traditional cocktail sauce
CHEESE BOARD $20 A selection of imported and domestic cheese served with toasted pecans, raspberry preserves, crostini and grapes
HOUSEMADE FLATBREAD $16 Topped with artichokes, spinach and melted mozzarella and provolone cheeses
ANNEY’S WEDGE SALAD $14 Iceberg lettuce, Danish Blue cheese, toasted pecans, bacon, cucumber and blue cheese dressing
HOUSE MADE HUMMUS PLATE $13 Whipped chickpeas with tahini, lemon, garlic and herbs. Served with crostini, cucumbers and sliced tomato
CAESAR SALAD $15 Crispy romaine with house dressing, fresh croutons and grated parmesan
ADD SHRIMP $10
ADD SALMON $10
ADD CHICKEN $8
SANDWICHES
CHICKEN SALAD $14 Oven roasted free range chicken shredded with red onion, celery, parsley, tarragon and mayonnaise on brioche bun
PORCHETTA SANDWICH $15 Herb and garlic roasted pork loin with melted provolone cheese and a roasted red pepper-black olive tapenade on crusty baguette
TURKEY REUBEN $15 With sauerkraut, 1000 Island dressing, Swiss cheese on marbled rye
CHICKEN TACOS $15 Adobo braised chicken thighs with salsa and queso in 3 warm flour tortillas
WINERY ROAST BEEF SANDWICH $18 Dijon-rosemary roasted Angus beef with balsamic-cipollini onion flavored cheese and roasted shallot mayonnaise on country white bun
ENTREES
PAN SEARED SALMON $26 Served with brown rice-vegetable pilaf, asparagus and a Meyer lemon-basil drizzle
CALABRIAN PORK RAGOUT $22 Slow roasted in plum tomato, red chili and white wine garlic sauce, served with herb roasted potatoes
CRAB CAKE $20 Panko crusted, served with artichoke, roasted tomatoes, asparagus, with lime-sweet chili aioli
WILD CAUGHT SHRIMP $26 Served in a sweet-spicy lemongrass glaze accompanied with brown rice pilaf
DESSERTS
LEMON POUND CAKE $9 Decadent pound cake served with fresh berries, triple berry sauce and house made whipped cream
UPSIDE DOWN PINEAPPLE CAKE $9 With house whipped cream, berries and mixed berry sauce
CHOCOLATE DUET $10 House made milk chocolate cheesecake, chocolate mousse, fresh whipped cream and chocolate sauce drizzle
THREE BERRY CRISP $10 Cranberries, strawberries and blueberries served warm with crumb topping and whipped cream
